While a 12-course meal might seem delicious, its appeal diminishes when crammed into a single tin can.
Here is the comprehensive list of ingredients for the 12-course meal in a can:
-A variety of local cheeses served with sourdough bread
-Pickled Kobe beef accompanied by charred strawberry
-Ricotta ravioli topped with a soft egg yolk
-Shitake mushrooms garnished with filled peppers
-Halibut poached in truffle butter, nestled in a coconut crepe
-Risotto made with foraged ramps, prosciutto, and fresh parmesan
-French onion soup infused with fresh thyme and gruyere cheese
-Roast pork belly paired with celeriac root puree
-Palate cleanser featuring pear ginger juice
-Rib eye steak served with grilled mustard greens
-Crack pie accompanied by milk ice cream on a vanilla tuile
-French canele served with a malt barley and hazelnut latte
Bon appétit!
